Recipe: Raspberry Vinaigrette Salad

Recipe: Raspberry Vinaigrette Salad

Try out this perfect summer salad recipe from Chef Ryan Leiberman and let us know what you think!

Raspberries Vinaigrette Salad Ingredients:

1 package mixed greens mix

1-2 ounces goat cheese

¼ cup walnuts

1 pomegranate

1 package raspberries

¼ cup canola oil

½ rice vinegar

Salt and pepper to taste

For the vinaigrette: Place raspberries and rice vinegar in a blender and blend at medium speed until well combined. Slowly start to add the canola oil and mix until well combined.

Note: Double up the ingredients and store some in the fridge. This will stay good up to four days!

For the salad: Place your salad mix in a bowl and add salt and pepper. Pour 1-2 tablespoons of your vinaigrette on top of your salad mix. Then top with walnuts, goats cheese, and pomegranates.

Summary
recipe image
Recipe Name
Rasberries Vinaigrette Salad
Published On
Preparation Time
Cook Time
Total Time
Average Rating
51star1star1star1star1star Based on 2 Review(s)
Share:
FacebookPinterestTwitterGoogle GmailShare
NAKOA Fitness and Physical Therapy
We’re about the journey not just the destination. We empower people to live healthier, happier, fitter lives so that they can enjoy life to the fullest and live to the peak of their potential. Get started at NAKOA Fitness and Physical Therapy.